We've had our ups and downs and run-ins with idiots and much rage, but overall 2012 has been a pretty good year. I can't wait to see what's in store for 2013, since we all survived the Mayan-Zombie-Apocalypse for now.
And lest I bid adieu to 2012 without sharing any more juicy nuggets with you, I'll leave you with this holiday gem:
While making my traditional holiday candies this year, I was asking Wiener his thoughts on the salted dark chocolate nut clusters I make and whether I should make a whole batch like usual or if a half batch would suffice. So I said "What do you think- a whole batch or a half batch?" His response?
"I like my nuts straight up."
You're welcome. Happy New Year!